Breakfast Bombs are buttermilk biscuits filled with cheese, scrambled eggs, and sausage, brushed with salted butter, and baked to a golden brown. They offer a convenient and delicious way to enjoy a classic breakfast combination in a handheld form. 

FULL RECIPE:

Ingredients

• 1 tube (16.3 ounces) buttermilk biscuits (8 count)
• 1 cup shredded mild cheddar cheese
• 2 cups scrambled eggs (approximately 8 eggs)
• 6 pre-cooked sausage links, chopped
• 2 tablespoons salted butter, melted

Directions

1. Preheat Oven: Set your oven to 350°F (175°C).
2. Prepare Biscuits: Open the biscuit tube and separate the dough into 8 individual biscuits. Flatten each biscuit into a 5-inch circle using your hands or a rolling pin.
3. Assemble Bombs: On each flattened biscuit, place approximately 2 tablespoons of scrambled eggs, 1 tablespoon of shredded cheese, and some chopped sausage.
4. Seal Bombs: Carefully pull the edges of the biscuit dough over the filling, pinching them together to seal and form a ball.
5. Arrange in Skillet: Place the sealed bombs, seam-side down, in a greased oven-safe skillet or baking dish. Ensure they are evenly spaced.
6. Butter Topping: Brush the tops of the bombs with melted salted butter.
7. Bake: Place the skillet in the preheated oven and bake for 20-25 minutes, or until the bombs are golden brown.
8. Final Touch: After removing from the oven, brush the bombs with any remaining melted butter. Serve warm.

Nutrition Facts

• Calories: 350 kcal
• Total Fat: 20g
  • Saturated Fat: 9g
• Cholesterol: 180mg
• Sodium: 800mg
• Total Carbohydrates: 28g
  • Dietary Fiber: 1g
  • Sugars: 3g
• Protein: 14g

A Brief History of Handheld Breakfasts

Portable breakfast foods have been around for centuries, evolving from meat pies and stuffed breads to modern breakfast sandwiches, wraps, and pastries. The concept of enclosing eggs, cheese, and meats inside dough is similar to that of empanadas, kolaches, and English pasties, which have been popular across different cultures. The modern-day Breakfast Bombs take inspiration from these filled pastries, combining American breakfast staples with the convenience of a self-contained meal.

The Appeal of Breakfast Bombs

One of the most appealing aspects of Breakfast Bombs is their versatility. They are customizable to suit different tastes and dietary preferences. While the classic version includes sausage, eggs, and cheddar cheese, you can easily swap in bacon, ham, or even a vegetarian option using sautéed vegetables. The biscuit dough serves as the perfect vessel, sealing in the delicious filling and providing a crispy, golden-brown crust. These bombs are also an excellent choice for kids, as they are fun to eat and easy to hold, making them a family-friendly breakfast option.

Ideal for Meal Prep and On-the-Go

For those with busy schedules, Breakfast Bombs offer a practical meal prep solution. You can prepare a batch in advance, store them in the refrigerator or freezer, and quickly reheat them in the morning. They maintain their soft, buttery texture even after reheating, making them a reliable choice for meal planning. Additionally, they are a perfect grab-and-go option for those who prefer to eat breakfast on their way to work or school. Pair them with a hot cup of coffee or a refreshing smoothie for a balanced breakfast.

A Great Option for Brunch Gatherings

When hosting brunch, Breakfast Bombs can be a standout addition to your spread. They offer a savory balance to sweeter items like pancakes or pastries. Serving them alongside fresh fruit, yogurt parfaits, or a green salad creates a well-rounded and visually appealing brunch table. You can also prepare different variations to cater to guests with various preferences. Adding ingredients like spinach, mushrooms, or jalapeños can add a flavorful twist that will impress your guests.

Tips for Perfecting Breakfast Bombs

To achieve the best results, consider a few key tips when making Breakfast Bombs. Ensure the biscuit dough is evenly flattened to prevent it from becoming too thick during baking. Sealing the edges properly is crucial to keep the filling from spilling out. Brushing the bombs with melted butter before baking enhances their golden-brown appearance and adds a delicious buttery flavor. Additionally, using high-quality cheese and sausage will significantly elevate the overall taste. For an extra burst of flavor, sprinkle a little garlic powder or paprika on top before baking.

Nutritional Considerations

While Breakfast Bombs are a comforting and indulgent breakfast option, they can also be adjusted to meet specific dietary needs. To reduce calories and fat, consider using turkey sausage or lean ham instead of traditional pork sausage. Low-fat cheese can also be used without compromising the creamy texture. For a higher fiber content, opt for whole wheat biscuits instead of classic buttermilk dough. Additionally, adding vegetables like bell peppers, onions, or spinach can increase the nutrient profile while adding vibrant color and flavor.

Creative Variations to Try

Breakfast Bombs are a versatile dish that welcomes creativity. If you enjoy a bit of heat, try adding diced jalapeños or a sprinkle of red pepper flakes to the filling. For a more luxurious version, add a bit of cream cheese for a creamy, decadent texture. You can also experiment with different cheeses, such as pepper jack for a spicy kick or mozzarella for a milder, gooey bite. Another fun variation is to make mini Breakfast Bombs using smaller pieces of dough, which are ideal for appetizers or party snacks.

Serving Suggestions

These savory bombs are best enjoyed fresh from the oven, with their warm, cheesy centers oozing out at every bite. Serve them with a side of fresh fruit, a dollop of sour cream, or even a drizzle of hot sauce for those who enjoy a spicy twist. They also pair wonderfully with a refreshing orange juice or a rich, creamy latte. If serving for brunch, consider adding a side of hash browns or a mixed greens salad for a complete meal.

Conclusion

Breakfast Bombs are a game-changing breakfast option that combines the best elements of a traditional morning meal into one convenient, handheld bite. Whether you’re looking for a quick weekday breakfast, a make-ahead meal for busy mornings, or a crowd-pleasing addition to your brunch spread, these delicious bombs will not disappoint. Their customizable nature ensures they suit a variety of tastes, while their buttery, golden-brown exterior adds a touch of indulgence to your morning routine. Give them a try, and you’ll soon find them becoming a staple in your breakfast repertoire.